The chilli festival season starts in earnest this weekend as we head to the Cheltenham Chill Fest on Saturday. For a full list of the events where you will find us this year, please go to our Home page. We are in for a busy year and look forward to meeting new chilli fans and […]
Monthly Archives: May 2018
ONE A simple marinade for fish or chicken. Marinate your chicken or fish in our sweet chilli sauce for 15 minutes prior to grilling or frying. Not only does it give a sweetness but the sugar in the sauce crystallises to give a lovely coating. TWO This marinade goes very well with chicken, beef, […]
Serves: 4 Ingredients Olive oil 500g minced beef 1 large onion diced 2 cloves garlic crushed 2 large potatoes, cubed and cooked 2 tins tomatoes 1 tin red kidney beans, drained 125ml red wine Good splash of Worcestershire sauce Good splash of tomato ketchup 2 tbsp tomato puree 1 beef stock cube 1 cinnamon stick […]
Ingredients: Assorted stir-fry vegetables Add your choice of beef/chicken/pork/prawns if desired Garlic 2 tbsps vegetable / peanut oil 1 tbsp sesame oil Your favourite Fair Dinkum Fare chilli sauce (Add to taste) ¼ cup oyster sauce ¼ cup soy sauce ¼ cup water Method: Heat wok Add oils and swirl around the wok Add […]
Servings: 4 Ingredients: 1 teaspoon oil 1 large onion, chopped 1 butternut squash, peeled, deseeded and chopped into chunks 1 medium red pepper, deseeded and chopped 2 vegetable stock cubes, dissolved in 1.2 litres water Fresh chives for decoration Your favourite Fair Dinkum Fare chilli sauce (Add to taste) 150ml milk 1 pinch salt ½ […]
Ingredients: 500g minced beef 1 onion chopped 1 clove garlic chopped Your favourite Fair Dinkum Fare chilli sauce (Add to taste) Good squirt of tomato puree Good squirt of tomato sauce 400 gm tin tomato soup ¼ cup Worcestershire sauce ¼ cup white vinegar Dried Italian herbs ½ cup red wine Olive oil Method: […]